African Queen - Yakima Valley - 2 oz.

African Queen - Yakima Valley - 2 oz.

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African Queen hops were bred in South Africa and is the child of 91J7/25 and 94US2/118. Berries, stone fruit, and melons are the most common descriptors of African Queen, but it is complex and unique with some brewers describing a slight chili spice. African Queen offers good alpha acids and is a perfect fit for West Coast IPAs.

  • Alpha Acids: 10 – 17%
  • Beta Acids: 4 – 6%
  • Cohumulone: 22 – 27%
  • Total Oil (ml/100g): 0.7 – 1.5%
  • Humulene: 21 – 30%
  • Caryophyllene: 10 – 13%
  • Farnesene: 5 – 7%
  • Linalool: <1%
  • Geraniol: 0.3%
  • Myrcene: 25 – 29%